Cooking with Copper - An Old New England Tradition
Inspired by a visit to the summer house kitchen of the Breakers, in Newport, RI, I was reminded of my mothers copper collection. Not only are they functional, they are beautiful too! Below are a few reasons why cooking with copper is beneficial.
Why cook with copper pots and pans?
Apart from silver, it's the best metallic conductor and most effective for cooking.
Cooking temperatures spread evenly on all sides of copper cookware.
Perfect for simmering due to the accumulation of heat.
Associated with gastronomy for many generations.
Copper stands for class and perfection.
Timeless in style, copper pots and pans fit perfectly with any kitchen interior.