Cranberry Relish Recipe

This cranberry relish, with apples and oranges, brings back fond memories of preparing Thanksgiving and Christmas recipes with my mom.

This is a super simple cranberry relish recipe and the only modification I made to what my mom makes is that I added apples this year. 

New England Cranberry Relish
Cranberry Relish Recipe New England


One bag of cranberries

Two peeled and cored apples

Two oranges peeled and no seeds

One cup sugar ( more if you like sweeter relish, less if you want tart)

Cut the apples into cubes or slivers and break the orange into segments.  In a grinder or chopper, alternate the ingredients.  This is best done a day before serving so that all of the flavors meld together.