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I love to plant with a purpose and creative gardening. Here are four things I made with culinary herbs from my kitchen garden.
I’m sharing the things I do when August arrives here in New England to prepare my home, my gardens, and myself for the fall and upcoming holiday seasons.
A magical garden tour, in slow motion, as if you were a bee
I created a space to dry garden herbs and to store our garden tools out of an old chicken coop
How to pick lettuce leaves so they keep growing and my home decor consignment haul.
I’ve added gin to one of my paperwhite containers to see if they will stay short and not get too leggy.
Giant Japanese Butterbur, a prehistoric looking plant in our yard.
A vintage silver baby cup is being used as a flower vessel.
If you’re wondering what the benefits of using bark mulch is, I did a little research and created this list for those wondering.
I’m determined to learn how to grow fragrant sweet peas this year and this is how I’m going to do it!
Our New England fall front door decorating is underway and I am so excited to share even though it is not done yet.
A decorative and functional modular black fence around our garden takes center stage in our back yard.
Why do you need to trim basil. Well there are a few reasons.
If you've been waiting to build some raised garden beds, it's not too soon to do so. In fact this is the perfect time.
During the cold winter days here in New England, I like to revisit and share some of my summer travel photos. This is the sunken garden at Highfield Hall in Falmouth, MA, which is located on Cape Cod.
It's never too early to start planning a moon garden to catch and reflect the light of the moon.
How I made lavender wands for the first time.